Added: Feb 26, 2010

From: jvpthailand

Duration: 6:26

Slow Cooking Pork Butt in the Big Green Egg

Channel: People

Tags: bbq  barbeque  big green egg 

Rating: 5.0' max='5' min='1' numRaters='1' rel='http://schemas.google.com/g/2005#overall ( ratings)    Views: 2101    Comments: 1

AnotherAmateur Says:

Jul 17, 2011 - That looks delicious! I've tried a pork shoulder cooked in a CookShack elecrtric smoker oven using apple wood chunks. Soaking the pork in apple juice and onions for at least 24 hours before smoking adds complexity to the final flavors. Then I mix the pulled pork with my BBQ Sauce for Amateurs and voila! the best pulled pork sandwich in Silicon Valley. Hope you'll take a look. Thanks for a great video!